Our restaurant is closed for an undefined period due to lack of staff.
With our sincere apologies
Thanks for understanding
Our motto: simple and easy home cooking
Restoration around the trout, in all its forms !
Natural products of high quality selected from local producers for a kitchen full of flavors: fruit and vegetables of the season dictate the menu for the week based on the production of our gardeners.
All our dishes are homemade from selected products
Dinner menu at € 23:00 € starter, main course and dessert.
Our specialty inescapable: our trout from the ponds (Fario, Rainbow, Salmon) caught on request.
Come and enjoy the "Truite au bleu" , "Meunière", with almonds, with yellow wine, in a salt crust, filet, carpaccio, gravlax, rillettes...
We will let you discover our exclusive selection of wines of Alsace and Franche-Comté.
Exclusive choice of wines "organic", with Demeter label, where viticulture is free of pesticides and additions.
Our suppliers:
Trout : Fishfarm of the Breuchin la Rochotte 70310 tel 03 84 94 41 20
Vegetables: Producer Serge Pancher
Cheese: Plainot farm, "les Suchaux"
Ice: farm Aubry Fougerolles
Our wines : Domaine Humbrecht (Alsace), domaines Pignier, Clavelin et Puffeney (JURA).
